Tuesday, December 6, 2011

My Kitchen Lately

Quinoa cooked in soy milk with fresh cranberries
& of course a big mug of earl grey tea :)

 Vegan Corn Chowder (recipe from Skinny Bitch: Ultimate Everyday Cookbook)
& Sweet Cornbread (recipe from Vegan Diner)

Vegan Avocado Buttercream Frosting (recipe from Joy the Baker)

1 comment:

  1. ohh, that vegan corn chowder looks scrumptious!! love it!
    xo TJ

    ReplyDelete